The Cammarch Hotel | bed and breakfast powys, bed and breakfast wales, accommodation powys, accommodation wales, guest house powys, guest house wales, b and b mid wales,hotel mid wales, hotel powys, pet friendly hotel powys, pet friendly hotel wales





Royal Welsh Showground Builth Wells:
Diary of Events 2011:

& Other Local Events 2011

Sat 14th May:
Brightwells Royal Welsh Spring Sale of Welsh Ponies & Cobs, Their Part Breds & Geldings

Sat 21st – Sun 22nd May
Royal Welsh Smallholder & Garden Festival

HAY BOOK FESTIVAL
Thur 26th May - Sat 4th June

www.hayfestival.com

 Fri 27th – Mon 30th May
Welsh International Motorcycle Show
(To be confirmed)

Sat 4th June
Severn Valley National Rally

Sun 12th June
Welsh Castles Relay Race

 Thur 30th June
Wales & Border Counties Hound Show

Mon 18th – Thur 21st July
Royal Welsh Show

Mon 1st Aug
NSA Ram Sale

Sat 6th – Sun 7th Aug
17th International Welsh Pony & Cob Society Show

BRECON JAZZ FESTIVAL
Fri 12th Aug - Sun 14th Aug
Link to Web Site

Sat 13th – Sun 14th Aug
Rock N Gem Show

 Fri 19th – Sun 21st Aug
Welsh Kennel Club Dog Show

Sun 28th Aug
Mewla National Rally

 Sat 3rd – Sun 4th Sept
The International Antiques & Collectors Fair of Wales

Fri 9th Sept
Welsh Mule Breeding Ewes & Ewe Lambs sale

 Fri 16th Sept
Beulah Speckled Face breeding ewes sale
Mon 19th
NSA Ram sale

Fri 23rd – Sun 25th Sept
Brightwells Fayre Oak sale of Welsh Mountain Ponies & Welsh Ponies, their Part breds & Geldings

Fri 30th Sept- Sun 2nd Oct
Red Dragon Ride Festival of Endurance

Fri 7th – Sun 9th Oct
South Wales Kennel association  Championship Dog Show

Tue 11th Oct
Welsh Mule Breeding Ewes & Ewe Lamb Sale

Fri 21st – Sun 23rd Oct
Brightwells Fayre Oak sale of Welsh Cobs Ponies of Cob type, their Part breds & Geldings

Sat 22nd Oct
Welsh Federation Poultry Club Show

Mon 24th Oct
Brightwells Official Standardbred Horse Sale

Sun 30th Oct
Welsh National Foal Show

Mon 28th – Tue 29th Nov
Royal Welsh Agricultural Winter Fair




Dining at the Cammarch...

Our fully licensed conservatory restaurant is situated on the ground floor leading off the resident’s lounge. 

Guests can relax in the lounge and enjoy a quiet drink from our honesty bar before dinner, listening to music or playing chess in front of a log fire before moving into the restaurant for dinner. 

The garden is flood-lit during the evening and is a wonderful backdrop to the perfect meal.


Dining table set for a party

We are open for breakfast between 7.30 am – 9.00 am and 7.00 pm – 9.00 pm for dinner.  We also provide afternoon tea and lunches by arrangement or we can provide packed lunches for people who want to picnic out.


Lounge showing the honesty bar

Kathryn  prepares and cooks all the meals and nothing is bought in so we can guarantee you the freshest of ingredients which is purchased locally.

We aim to buy the best ingredients that Wales has to offer, but sometimes it is necessary for us to go further a field for a particular item, especially for the more exotic ingredients.

The conservatory restaurant is bright and comfortable and overlooks the stunning gardens, in the summer months we can spill out onto the patio so guests can enjoy the sunshine whilst enjoying their breakfast or dinner.

Our breakfasts are fast becoming renowned and include:

  • Fresh fruit salad
  • A choice of 6 cereals
  • Fruit and nuts to add to your cereal
  • Porridge
  • Full Welsh Breakfast including: free range eggs, bacon, sausage, tomatoes, black pudding, mushrooms, and hash browns
  • Vegetarian sausages are also available
  • Selection of teas and freshly brewed coffee

For those people who need to make an earlier start we can arrange an earlier breakfast or we can provide a packed breakfast to your requirements, such as a bacon sandwich.

Lunch tends to be something simple such as soup and a sandwich:

  • Soups (predominently vegetarian)
  • Sandwich from a choice of: Beef & Horseradish; Ham Salad; Egg Mayonnaise; Cheese, Tomato and Onion;  Smoked Salmon & Cream Cheese
  • Scrambled egg & smoked salmon on toast



The Cammarch Á La Carte Menu

All food is sourced locally and home cooked on the premises 

(See Board for Daily Specials
Tea and Coffee £1.50 per cup)


Sweets

To Start:


Soup of the Day
v   £4.00

Delicious freshly cooked soup, see the specials blackboard for today’s choice.
 Served with home made ricotta & oregano roll   
___

Salmon Fishcake      £4.50

Served with a sweet chilli sauce on a bed of leaves and drizzled with olive oil and balsamic vinegar.
 Served with home made ricotta & oregano roll

___

Pâté  £4.50

Brussels Pâté served with leaves, cherry tomato drizzled with balsamic vinegar
 and melba toasts on the side



Mains:

Pork and Apricot Casserole   £9.95

Tender fillet cooked with dried apricot, button mushrooms and shallots
 served with creamy mashed potato and seasonal vegetables
_____

Gammon Steak 8 oz      £8.00

Served with a  free range egg, mushrooms, tomato and home made chips
____

Bangers and Mash      £7.50

Award winning pork and chilli sausage, creamy mash potatoes and rich gravy.
Served with seasonal vegetables
______

Beef Bourguignon         £9.95

Welsh Beef slowly cooked in red wine and herbs.
 Served with creamy mash or Dauphinoise potato and seasonal vegetables

____

Sirloin Steak 8 oz         £14.95

Griddled Welsh sirloin served with chips, mushrooms, onion rings and tomato
____

Llangammarch Leg of Lamb    £13.00

Marinated in red wine and herbs
 served with creamy mash or Dauphinoise potato and seasonal vegetables

____

Lamb & Mint Burger      £7.50

Served in a floury white bun, with home made chips and a side salad
____

Seared breast of Chicken         £9.50

Served on a tomato, red pepper & onion compote
 with Dauphinoise potato or chips and seasonal vegetables

____

Chicken Curry            £8.50

Tender chicken cooked with peanut butter, coconut cream, green chillies and fresh ginger.
Served with fluffy white basmati rice, Naan bread and mango chutney

____

Classic Fish Pie   £9.50

Un-dyed smoked haddock and salmon fillet smothered in home made
 tomato and mascarpone sauce topped with creamy mashed potato.
 
Served with seasonal vegetables

____

Baked Salmon          £8.50

Fillet of salmon baked with goats’ cheese and sun dried tomatoes.
 Served with creamy mash potato or home made chips and seasonal vegetables




Vegetarian:
Vegatable Bake    £8.00

Roast aubergines, butternut squash, mixed peppers and pasta baked in a delicious creamy sauce
with garlic and herbs.  Served with a side salad and garlic bread
____

Onion & Apple Pie v
Sautéed onion and apple bathed in double cream and held within a crisp short crust pastry.
 
Served with Dauphinoise potato or chips and seasonal vegetables





Children's Menu:
Beef Burger    £4.50
Served in a floury white bun with home made chips
____

Chicken Dippers  £4.50
Served with home made chips and peas
____

Bangers and Mash  £4.50
Tomato Sauce Sausage, fluffy cream potatoes and rich onion gravy



To Finish:

Apple and Fruit Crumble    £4.75

Baked apples and blackberries sprinkled with cinnamon and topped
with a light crumble. Served with double cream, custard or Cornish vanilla  ice cream
____

Bread and Butter Pudding    £4.50

Chocolate brioche sprinkled with sultanas, brown sugar and mixed spices.
Served with double cream, custard or Cornish vanilla ice cream

____

Home Made Lemon Cheese Cake   £4.75

Freshly squeezed lemons whipped with cream cheese on a bed of broken chocolate chip cookies. 
Served with double cream or Cornish vanilla ice cream
____

Home Made Chocolate Fudge Cake   £4.50

Light as a feather chocolate fudge cake
 served with berries, double cream or Cornish vanilla ice cream 



We also cater for parties, buffet and sit down, and we are happy to plan a bespoke menu for you.



Contact Us | Within UK: 01591 610802 | International: +44 1591 610802 | E-mail: mail@cammarch.com

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